Main Ingredients:
Peach Gum: a few pieces; Osmanthus: a little.
Additional Ingredients:
Honey: appropriate amount; Water: a little.
Taste: Sweet; Cooking Method: Stew; Time: One hour; Difficulty: Normal.
Steps to Make Honey Osmanthus Peach Gum Dessert
Soak the Osmanthus in water and wash the Peach Gum before putting them in a container.
Add the soaked and impurity-free Peach Gum to the container.
Add a little water to the container.
Steam until soft and cooked, then remove from heat.
Add an appropriate amount of honey and stir well before serving.
