Main Ingredients:
Hot dogs: 2; Green peppers: 3; Corn: 1; Leftover rice: as needed; Eggs: 2.
Additional Ingredients:
Soy sauce: 2 tablespoons.
Seasonings:
Vegetable oil: as needed; Salt: 1 tablespoon.
Flavor: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy.
Detailed Steps to Make Hot Dog and Corn Fried Rice
Prepare the ingredients.
Wash and chop all the ingredients.
Preheat vegetable oil in a pan.
Add and scramble two eggs.
Add hot dogs.
Add corn kernels.
Add green peppers.
Add two tablespoons of soy sauce and stir-fry.
Add leftover rice and stir-fry.
Add a tablespoon of salt and stir-fry for two minutes before serving.
Finished dish.
