Main Ingredients:
1 pound of shrimp.
Additional Ingredients:
1 green pepper (round pepper); cooked corn kernels: appropriate amount; cooking wine: appropriate amount; ginger: appropriate amount; salt: appropriate amount; soy sauce: appropriate amount.
Taste: salty and fresh; Cooking Method: stir-fry; Time: half an hour; Difficulty: ordinary.
Detailed Steps for Making Crispy Green Pepper Shrimp
First, process the shrimp into shrimp meat.
Cut the green pepper into slices and prepare the corn kernels. Marinate the shrimp meat with salt and cooking wine.
Heat the oil to 70% heat and stir-fry the shrimp meat.
Stir-fry the shrimp meat for 30 seconds, then add the green pepper and stir-fry for another two minutes. Then add the cooked corn kernels, a little soy sauce, and salt to taste. After two minutes, remove from heat.
