Ingredients:
2 slices of bread; 1 egg.
Additional ingredients:
300g vegetable oil; a pinch of salt; 10g sugar; 100g milk.
Flavor: sweet and sour; Cooking method: fried; Time: 20 minutes; Difficulty: advanced.
Detailed Steps for Making Delicious French Toast
Crispy on the outside and tender on the inside.
Prepare the ingredients.
First, cut the toast diagonally in half, then cut in half again.
Crack an egg into a bowl, add a spoonful of sugar and milk, and mix well. Adding sugar to the egg mixture will make the French toast taste better.
Dip the sliced bread into the egg mixture, making sure both sides are coated with the mixture.
Pour a suitable amount of cooking oil into a small pot, heat the oil to 60% hot, and fry the bread slices coated with egg mixture.
Fry one side until golden brown, then flip and continue frying until both sides are golden brown.
Delicious and fragrant.
Spread some tomato sauce on top and enjoy a delicious breakfast with milk.
