Main Ingredients:
Eggs: 2; Okra: as needed.
Additional Ingredients:
Sesame Oil: as needed; Salt: as needed; Warm Water: as needed.
Flavor: Light; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy.
Detailed Steps for Cooking Steamed Eggs with Okra
Prepare eggs and okra.
Crack eggs into a bowl.
Add warm water and beat until smooth.
Skim off the foam, this step is crucial.
Cover with plastic wrap and poke a few small holes with a toothpick.
Steam for ten minutes in boiling water.
Slice the okra thinly.
Place on the set egg custard and steam for about six minutes.
Season with salt and sesame oil before serving.
Enjoy this delicious homemade dish.
Finished product.
