Main Ingredients:
Instant Coffee: 1 packet.
Additional Ingredients:
Whipping Cream: 100g; Milk: 100g; Condensed Milk: 100g.
Seasonings:
Sugar: 30g.
Flavor: Sweet; Technique: Frozen; Time: Several hours; Difficulty: Easy.
Iced Coffee Cooking Steps
Put whipping cream, milk, condensed milk, and sugar into a container.
Whisk with an electric mixer until fluffy.
After piercing the surface bubbles, cover with plastic wrap and freeze in the refrigerator overnight.
Pour instant coffee into a bowl and stir with hot water until dissolved.
Stir the frozen milk mixture to make it fluffier.
Put half a cup of frozen milk mixture into a glass and pour in the coffee.
