Main Ingredients:
Strawberries: 10; Rock Sugar: 1 handful; Water: 200ml.
Auxiliary Ingredients:
Granulated Sugar: 1 spoonful; White Sesame Seeds: some.
Flavor: Sweet and Fragrant; Cooking Method: Boiling; Time: Half an Hour; Difficulty: Simple.
Iced Sugar Strawberries Detailed Cooking Steps
A box of fresh strawberries, 10 in total, and white sugar and rock sugar are ready!
Soak the strawberries in salt water for 5 minutes, then rinse them with running water and remove the stems. Thread the strawberries with toothpicks.
Pour water into a pot, heat it up, and add rock sugar to melt it.
First, make big bubbles, then make small bubbles, and add roasted sesame seeds when making small bubbles. Slowly cook over low heat, stirring with a spoon to prevent burning!
Finally, add a spoonful of granulated sugar and stir well. When it becomes thick, wrap the threaded strawberries with the syrup!
The delicious Iced Sugar Strawberries are ready! Kids love them!
