Main ingredients:
Agar: 125g; Walnut kernels: appropriate amount; Black sesame: appropriate amount; Red dates: appropriate amount.
Auxiliary materials:
Rock sugar: 50g; Yellow wine: 200; Goji berries: 30.
Taste: Sweet fragrance; Process: Baking; Time: 20 minutes; Difficulty: Ordinary.
Learn to Make Qingshi Xianyan Agar Cake – Winter Qi and Blood Supplement Detailed Steps
Crush the agar
Dissolve the agar in yellow wine in advance
Crush the rock sugar
Ningxia Zhongning Goji berries – wash and set aside
Xinjiang paper-shell walnuts – hand-peeled and roasted
High-quality Henan black sesame – wash and air-dry, then roast
Xinjiang Ruqiang red dates – remove the pits and cut into strips
Pour the dissolved agar into a copper pot and add the crushed rock sugar to cook
After cooking to the “flag hanging” state, add the auxiliary materials one by one, and then stir evenly
Pour the evenly stirred agar cake into a mold and let it cool naturally
