Main Ingredients:
Litchi: 8 pieces.
Auxiliary Ingredients:
Yogurt: 200ml.
Taste: Milky; Process: Other; Time: Ten minutes; Difficulty: Ordinary.
Detailed Steps for Cooking Litchi Yogurt
Peel and pit the litchi.
Put the litchi flesh into a blender.
Add yogurt and blend into juice.
Refrigerate and serve.
