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Little Hot Pot

Little Hot Pot

Main Ingredients:
Hot Pot Meatballs: 300g; Canned Luncheon Meat: 100g; Broccoli: 150g; Shiitake Mushrooms: 3; Fried Tofu Skin: 10; Potato: 1.

Seasonings:
Salt: Appropriate amount; Bone Broth: One pot.

Taste: Salty and Fresh; Cooking Method: Braising; Time: Ten Minutes; Difficulty: Simple.

Little Hot Pot Cooking Steps

Little Hot Pot Cooking Steps

Thaw the hot pot meatballs and wash the broccoli.

Little Hot Pot Cooking Steps

Slice the canned luncheon meat and carve the shiitake mushrooms.

Little Hot Pot Cooking Steps

Prepare the fried tofu skin.

Little Hot Pot Cooking Steps

Slice the potato and soak in water.

Little Hot Pot Cooking Steps

Boil the bone broth with 2 chicken legs for 2 hours, use it as the soup base, and cook all the ingredients in the pot.

Little Hot Pot Cooking Steps

Use Old Godmother sauce and sesame paste as dipping sauce.

Little Hot Pot Cooking Steps

Little Hot Pot is perfect for winter.