Main Ingredients:
Longan: appropriate amount; Ginger: a few slices; Red dates: a few pieces; Quail eggs: a few.
Auxiliary Ingredients:
Brown sugar: one piece; Water: appropriate amount.
Taste: Sweet; Process: Boiling; Time: 20 minutes; Difficulty: Ordinary.
Detailed Steps for Cooking Longan Quail Egg Brown Sugar Ginger Tea
Cook the quail eggs in boiling water for 5 minutes in advance.
Peel and clean the quail eggs and set aside.
Prepare the ingredients in advance.
Boil cold water, longan, red dates, ginger, and brown sugar over high heat for 5 minutes.
Add the quail eggs and boil over high heat for 3 minutes.
Done, the finished product.
Finished product image.
Finished product image.
Finished product image.
