Main ingredients:
Butter: 250g.
Auxiliary materials:
Eggs: 4; Cheese powder: 30g; Fresh milk: 4 tablespoons; Vanilla: 1 teaspoon; Cocoa powder: 1 teaspoon; Hot water: 2 tablespoons.
Ingredients:
Granulated sugar: 180g; Coffee essence: 1/2 teaspoon.
Flavor: Other; Process: Baking; Time: One hour; Difficulty: Normal.
Love Butter Cake@@Cheese Butter Cake Cooking Steps
Ingredients: (A) 250g butter, 180g granulated sugar (B) 4 eggs (C) 250g, 2 teaspoons of cheese powder (D) 4 tablespoons of fresh milk, 1 teaspoon of vanilla (E) 1 teaspoon of cocoa powder, 1/2 teaspoon of coffee essence, 2 tablespoons of hot water, stir well.
Beat (A) at low speed until evenly mixed, then beat at medium speed until fluffy.
Add the first egg and mix well. Each egg must be beaten until completely even.
Continue to beat until smooth and creamy.
Put flour, double-acting baking powder, and cheese powder in a bowl and mix well.
Add (C) in three parts.
Mix at low speed.
Finally, add fresh milk and vanilla.
Add vanilla and mix at low speed.
Mix cocoa powder and coffee essence with hot water.
Leave some batter and add (11).
Mix well.
Pour a tablespoon of batter into a paper cup, then pour a tablespoon of cocoa batter onto the original batter and smooth it out.
Bake in the oven at 180 degrees Celsius for about 25 minutes.
Finished product@@It smells great.
