Matcha Fresh Orange Milk Jelly

Taste: fruity; Technique: other; Time: twenty minutes; Difficulty: ordinary.

Steps for making Matcha Fresh Orange Milk Jelly

First, add the prepared matcha milk jelly to the serving cup

Add pure matcha powder to the container

Add boiling water

Completely stir it

Add orange flesh to the shaker cup, be sure to remove the white membrane of the orange

Crush it with a juicer

Add pure milk

Add our completely dissolved matcha tea soup

Then mix them evenly, and then put them on a coffee machine or steam hot water machine, heat them to about 60 degrees

Pour fruit sugar into the heated milk soup

Finally, pour it into the serving cup

Matcha Fresh Orange Milk Jelly is done

It looks good and tastes good