Main ingredients:
Organic rice: 30g; Glutinous rice: 60g; Chinese yam: 50g.
Auxiliary materials:
Soy milk: 900ml; Rock sugar: a little.
Taste: Sweet; Cooking method: Other; Time: Half an hour; Difficulty: Ordinary.
【Mei Ling Porridge】Mei’s Soy Milk Laboratory Cooking Steps
Finished product
Ingredients for Mei’s Soy Milk Porridge: 30g organic rice, 60g glutinous rice, 60g soybeans, 50g Chinese yam, a little rock sugar, and some breakfast rose dried fruits.
Soak the soybeans for more than 2 hours, drain and put them into the soy milk machine.
Add 1000ml of purified water and start the soy milk machine until the program ends and pour out the soy milk.
Pour the soy milk into a pot and add the chopped Chinese yam and rock sugar.
Then add 900ml of soy milk and select the rice paste function on the soy milk machine.
