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【Milk Toast】- My First Successful Bread Machine Toast

【Milk Toast】- My First Successful Bread Machine Toast

Ingredients:
High-gluten flour: 350g; Granulated sugar: 56g; Egg liquid: 44g; Water: 131g; Light cream: 70g; Butter: 35g; Yeast: 4g; Salt: 4g.

【Milk Toast】- My First Successful Bread Machine Toast

Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy.

【Milk Toast】- My First Successful Bread Machine Toast Cooking Steps

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

Pour all ingredients except butter into the bread bucket, start the Sweet Bread program, set for light browning, weight 900g, start the program countdown for 2 hours and 50 minutes, let the machine operate automatically

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

When there are 2 hours and 25 minutes remaining, the bread machine will beep, at this point the dough becomes smooth and can be stretched into a thin film

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

Add softened butter at room temperature

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

The bread machine will continue kneading the dough until it reaches the complete stage

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

You should be able to stretch a glove film

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

Shape the dough and place it back in the bread bucket, let the program continue for fermentation and baking

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

When there are 30 minutes left in the program, open the lid of the bread bucket, brush a layer of egg liquid on the surface of the bread

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

Sprinkle some sesame seeds

【Milk Toast】- My First Successful Bread Machine Toast Making Steps

Remove the bread when the program ends