Ingredients:
Milk: 100g; Whipped cream: 50g; Chocolate sauce: 30g; Syrup: 30g; Nescafe coffee: 1 packet; Ice cubes: 200g.
Flavor: Sweet and fragrant; Technique: Blended; Time: Ten minutes; Difficulty: Easy.
Steps to make Mocha Frappuccino
Put all ingredients into the cup in order.
Select the “Blend” function.
Crush the ice cubes, no need to wait until the process is finished.
Pour into the cup.
Add a layer of whipped cream on top of the cup.
Finally, sprinkle with cocoa powder, and a delicious Mocha Frappuccino is ready to enjoy!
