Main Ingredients:
Chicken Wing Tips: As needed; Eggs: 2; Flour: As needed.
Additional Ingredients:
Soy Sauce: A little; Cumin Powder: A little; Oyster Sauce: As needed; Crispy Fried Flour: A little; Thirteen Spices: A little; Oil: As needed; Ketchup: As needed.
Taste: Sweet and Fragrant; Cooking Method: Fried; Time: Several Hours; Difficulty: Ordinary.
Detailed Steps for Making the New Recipe for Chicken Wing Tips, Delicious and Easy to Make, You’ll Love It After Trying It Once
Wash the chicken wing tips, make two or three diagonal cuts (for flavor), and put them in a bowl for later use.
Marinate the wing tips: Pour in a suitable amount of soy sauce, a little cumin powder, two spoons of oyster sauce, a little crispy fried flour, and a little thirteen spices. Mix well and marinate for about four hours.
Prepare a clean bowl, pour in regular flour, beat two eggs, and add a little water.
Stir into a batter until there are no lumps.
Coat the marinated chicken wing tips evenly with the batter.
Heat the oil in a pan and add the wing tips when the oil is hot.
When frying, flip the wing tips back and forth with chopsticks.
Fry over medium heat until the surface of the wing tips is crispy and golden brown.
The delicious and tasty “Crispy Fried Chicken Wing Tips” are ready. They must be eaten hot to be flavorful. They are even more delicious when dipped in ketchup.
