Main Ingredients:
New Orleans flour: 80g; Green vegetables: 2; Onion: 20g.
Additional Ingredients:
Pepper: 1 spoon.
Taste: Light; Technique: Pan-fried; Time: Ten minutes; Difficulty: Easy.
#Nutritious Breakfast# Vegetable Pancake Cooking Steps
Prepare the necessary ingredients
Chop the green vegetables and onion, put them in a food processor to extract the juice. Then pour into a large bowl, add flour, egg, seasoning, mix into a paste
Preheat the electric pancake maker
Pour in the batter
Fry until both sides are golden brown
