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Oat Muffins

Oat Muffins

Main Ingredients:
Fresh milk: 100g; Low-gluten flour: 120g; Instant oatmeal: 100g; Whole eggs: 2; Granulated sugar: 50g; Salad oil: 120g; Vanilla extract: 1 teaspoon.

Additional Ingredients:
Baking powder: 1 teaspoon.

Flavor: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Easy.