Main Ingredients:
Octopus: as needed; Cherry Tomatoes: as needed; Black Grapes: as needed; Herbs: a little; Onion: a little; Ginger: a few slices.
Additional Ingredients:
Salad Dressing: a little.
Seasonings:
Black Pepper: as needed; Salt: 2 grams.
Taste: Light; Technique: Mix; Time: 30 minutes; Difficulty: Moderate.
Detailed Steps for Making Octopus Cherry Tomato Salad
One picture of the finished product.
Clean and cut the octopus into pieces.
Marinate with black pepper, salt, ginger slices, and herbs for a few minutes.
Prepare the black grapes and cherry tomatoes.
Arrange the octopus in a baking dish.
Clean the fruits.
Cut the cherry tomatoes in half.
Bake the octopus in the oven at 220 degrees Celsius for 20 minutes.
Arrange on a plate, sprinkle with some herbs and salad dressing on top.
