Main Ingredients:
Flour: 150g.
Additional Ingredients:
Peanuts: 10g; Sesame Seeds: 10g.
Flavor: Savory; Technique: Stir-fry; Time: Ten minutes; Difficulty: Moderate.
Oil Tea Noodles丨Savory and Delicious with Zero Additives!!! Cooking Steps
Pour 150g of flour into the pot.
Fry the flour until it turns yellow, then remove it from the pot and let it cool.
Put half a bowl of peanuts in the pot, cook over low heat until they start to crackle.
Remove the peanuts from the pot, cool them, and remove the outer skin. Crush them into small pieces and set aside.
Put black sesame seeds in the pot, cook over low heat until fragrant, then remove and let cool.
Add the crushed peanuts and black sesame seeds to the fried flour, mix well.
Put two spoonfuls of the mixed flour in a bowl, pour in hot water, stir well, and it’s ready to serve.
And there you have it, a delicious bowl of Oil Tea Noodles! You can sprinkle raisins and hawthorn according to personal preference. Enjoy this delightful dish!!!
