Main Ingredients:
Hot Dogs: 10 pieces; Onion: 1.
Additional Ingredients:
Ginger: as needed; Spring Onion: as needed; Green Pepper: as needed; Red Pepper: as needed; Chicken Bouillon Powder: 1 tsp; Vinegar: 1 tsp; Salt: a pinch.
Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy.
Detailed Steps for Cooking Onion Stir-Fried Hot Dogs
Prepare all ingredients.
Heat oil in a pan, add ginger, garlic, green and red chili peppers, stir-fry until fragrant.
Add sliced hot dogs, stir-fry for a moment.
Add onions, continue to stir-fry.
Add salt, chicken bouillon powder, vinegar, stir well and it’s ready.
Plate and serve.
Finished dish.
