Orange Jam

Taste: Sweet; Technique: Boiling; Time: One hour; Difficulty: Easy.

Steps to Make Orange Jam

Peel the oranges and cut the flesh into small pieces

Scrape the orange peels, remove the white pith inside, then put them in a blender with water and blend into juice

Pour the blended juice into a saucepan, add orange flesh and rock sugar, and cook together

Cook until the liquid evaporates, and it’s ready to serve~