Original Snowflake Crisps

Flavor: Sweet; Technique: Stir-fry; Time: Half an hour; Difficulty: Moderate.

Detailed Steps for Making Original Snowflake Crisps

Prepare the ingredients. Roast the peanuts in advance.

Mix the peanuts and dried cranberries together.

Melt the butter in a non-stick pan over low heat.

Add the marshmallows and stir to coat them with butter.

Turn on low heat and continuously stir with a spoon until the marshmallows are fully melted.

Add the milk powder and mix well.

Pour in the peanuts, dried cranberries, and small round biscuits.

Quickly mix them with the melted marshmallows using a spoon.

Transfer them to a golden plate.

Press and flatten while still hot.

Sprinkle milk powder on both sides and around the edges.

Once cooled, cut into desired sizes and enjoy.

Delicious snowflake crisps.