Original Snowflake Crisps

Flavor: Sweet; Technique: Stir-fry; Time: Half an hour; Difficulty: Moderate.

Detailed Steps for Cooking Original Snowflake Crisps

Prepare the Ingredients

Slightly chop the dried cranberries and dried strawberries with a knife

Add crushed peanuts, mix well

Break the Little Qifeng biscuits into pieces, mix together, set aside

Melt the butter in a non-stick pan over low heat

Add the marshmallows once the butter is melted

After the marshmallows are melted, add the milk powder, mix well

Add the dried fruit mixture, quickly stir-fry evenly, then turn off the heat

Quickly transfer the mixture to a mold, press firmly

Wear gloves, shape the mixture and let it cool until not hot

Sprinkle milk powder on the surface

Flip onto a cutting board, sprinkle with more milk powder

Cut into small pieces with a bread knife

Finished Product