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Pan-fried Steak

Pan-fried Steak

Main ingredients:
Steak: 2 pieces.

Auxiliary materials:
Broccoli: appropriate amount.

Seasoning:
Rice oil: appropriate amount; Salt: appropriate amount.

Taste: Salty and fragrant; Cooking method: Pan-fried; Time-consuming: 10 minutes; Difficulty: Normal.

Detailed steps for cooking Pan-fried Steak

Steps for cooking Pan-fried Steak

Thaw the sirloin steak and set aside.

Steps for cooking Pan-fried Steak

Wash and cut the broccoli into pieces.

Steps for cooking Pan-fried Steak

Heat the pan and add oil. Put the steak in and fry for two minutes. Flip it over and fry for another two minutes.

Steps for cooking Pan-fried Steak

Fry until both sides are cooked.

Steps for cooking Pan-fried Steak

Boil water in a pot, add salt, blanch the broccoli for one minute, remove and drain, and put it on a plate.

Steps for cooking Pan-fried Steak

Finished product.

Steps for cooking Pan-fried Steak

Finished product.