Main Ingredients:
Pasta: As needed.
Additional Ingredients:
Onion: As needed; Cabbage: As needed.
Seasonings:
Pizza sauce: As needed; Black pepper powder: As needed; Butter: As needed; Salt: As needed; Olive oil: As needed.
Taste: Mildly spicy; Technique: Mixing; Time: Half an hour; Difficulty: Easy.
Detailed Steps for Cooking Pasta with Pizza Sauce
Prepare the required ingredients. (Cabbage was missed in the original ingredient photo)
Boil water in a pot and add the pasta.
Cook until done, then remove from water.
Soak the pasta in cold water for a few minutes.
Drain the water, add a little olive oil, mix lightly to prevent sticking.
Thinly slice the onion and cabbage.
Heat butter in a pan.
Add the onion and sauté until fragrant.
Add the sliced cabbage and stir-fry.
Add the pizza sauce and stir-fry evenly.
Then add some water.
Cook until the sauce thickens, then add a little black pepper powder and mix well.
Finally, pour the pasta in and mix well.
Finished Product
