Main ingredients:
Peach gum: a few pieces; Coix seed: a little.
Additional ingredients:
Fresh milk: appropriate amount; Water: a little.
Taste: milky; Cooking method: stewing; Time required: 45 minutes; Difficulty: ordinary.
Detailed Steps for Making Peach Gum and Coix Seed Milk Pudding
Soak and wash the coix seed and put it in a container.
Soak the peach gum in advance, wash away impurities, and put it together with the coix seed.
Add a little water.
Steam until fully cooked and remove from heat.
Add an appropriate amount of fresh milk and stir well before serving. If you like it sweet, you can add some sugar.
