Main ingredients:
Peach gum: appropriate amount; Snow lotus seeds: appropriate amount; Bird’s nest: appropriate amount.
Auxiliary materials:
Rock sugar: appropriate amount; Goji berries: a little; Rose: 1 flower.
Taste: Sweet; Cooking method: Stew; Time-consuming: Several hours; Difficulty: Ordinary.
Detailed steps for cooking Peach Gum Pudding
Prepare ingredients: 1 small package of Peach Gum Pudding (snow lotus seeds, peach gum, bird’s nest)
Take a large bowl and soak the ingredients overnight
After soaking overnight, remove impurities and rinse with water several times
Put the ingredients into a stew pot with an appropriate amount of water and stew for 2 hours
Goji berries, rock sugar, 1 flower of rose
Wash the goji berries and add them to the stew pot with rock sugar, cover the pot and continue stewing for another 20 minutes
When the time is up, pour the pudding into a bowl and sprinkle with crushed rose petals
The finished product. Looks beautiful and delicious
