Main Ingredients:
Peanuts: 1 bowl.
Auxiliary Ingredients:
Milk: 1 packet.
Seasonings:
Rock Sugar: 2 large pieces.
Taste: Sweet; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy.
Detailed Steps for Cooking Peanut Milk Soup
Picture of ingredients.
Peel the peanuts and prepare 2 large pieces of rock sugar.
Use a soy milk maker to grind half of the peanuts and mix with milk. Cook the other half of the peanuts with rock sugar in a pressure cooker or clay pot until they are soft and tender.
Add the milk and stir well. Bring to a boil and serve.
It can also be served chilled.
