Main Ingredients:
Rice: as needed.
Additional Ingredients:
Pineapple: as needed; Peas: as needed; Carrot: 1 piece; Dried scallops: 8 pieces; Ginger: as needed; Beef meatballs: 2 pieces; Egg: 1.
Flavor: Original; Difficulty: Unknown.
Detailed Steps for Cooking Pineapple Fried Rice
Cut the pineapple open at one-fifth, and scoop out the flesh.
Scramble the egg, finely chop the carrot, peas should be pre-cooked from the night before, finely chop the beef meatballs, soak the dried scallops in hot water and tear into small pieces, mince the ginger, and finely chop a small amount of pineapple.
Heat oil in a pan, add carrot, peas, beef meatballs, dried scallops, and minced ginger to stir-fry until fragrant, add salt and pepper, then stir in the rice. Before serving, add the pineapple and scrambled egg.
