Main Ingredients:
Snow Swallow: appropriate amount; Seedless Jujube: appropriate amount; Goji Berry: appropriate amount.
Auxiliary Ingredients:
Rock Sugar: appropriate amount.
Flavor: Original; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Simple.
Postpartum Meal Series – Snow Swallow, Jujube, and Goji Berry Soup Detailed Cooking Steps
Prepare the raw materials.
Soak the snow swallow for 20 hours and clean the impurities.
Wash the red dates and goji berries with hot water.
Put the cleaned red dates and goji berries into the snow swallow, add rock sugar, and then add an appropriate amount of water.
Boil water in a pot, put the snow swallow in the pot, cover the pot, and steam over high heat for 20 minutes. Turn off the heat.
Enjoy the finished product.
