Main Ingredients:
Potato: half; Corn: half.
Additional Ingredients:
Soy milk: one small packet.
Taste: Sweet; Cooking Method: Boil; Time: 30 minutes; Difficulty: Easy.
Detailed Steps for Cooking Potato and Corn
Prepare the ingredients.
Peel and wash the potato, wash the corn. Drain the water.
Boil water in a pot, add potato and corn to cook.
Cover the pot and boil on high heat for 25 minutes.
Pour a small packet of soy milk powder into a cup, add hot water, and stir well.
Use tongs to remove the potato and corn from the pot, let them cool, then cut into pieces and plate them. Serve with the prepared soy milk.
