Pumpkin Steamed Buns

Flavor: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy.

Detailed Steps for Making Pumpkin Steamed Buns

Slice the pumpkin thinly and steam until cooked;

Mash the pumpkin into a puree; meanwhile, dissolve the yeast in warm water;

Prepare more yeast water as two types of buns will be made separately;

Pour the yeast water into the white flour; knead until smooth, let it rest for an hour;

Add flour to the pumpkin puree, knead together;

Let it ferment for an hour;

Do what you want to do, my skills are limited, so they don’t look good. Take a small portion of white dough and a small portion of pumpkin dough.

Steam over high heat for 25 minutes, turn off the heat, and wait for 3-5 minutes to open the lid;

Finished steamed buns. Can be compared with the previous image;

Children’s favorite