Main Ingredients:
Pumpkin: 1 piece; Egg: 1.
Additional Ingredients:
Formula milk: as needed.
Taste: Milk Flavor; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Easy.
Detailed Steps for Cooking Pumpkin Steamed Egg Custard with Milk Flavor
Prepare the pumpkin and egg.
Add formula milk.
Steam the sliced pumpkin until cooked.
Crack the egg into a bowl.
Mash the cooked pumpkin into a puree.
Combine pumpkin puree with egg mixture, add an appropriate amount of formula milk, and mix well.
Cover and steam for fifteen minutes.
Finished product.
