Main Ingredients:
Bananas: 3; Purple Sweet Potatoes: 3; Toast: 6 slices.
Additional Ingredients:
Granulated Sugar: 10g.
Flavor: Sweet and Fragrant; Technique: Steaming; Time: Twenty Minutes; Difficulty: Easy.
Purple Sweet Potato Banana Roll, Simple and Delicious! Cooking Steps
Wash the purple sweet potatoes and peel them! PS: The skin of purple sweet potatoes may look good, but there might be black spots inside, so be sure to choose carefully. After peeling, check again, and do not use if there are rotten or black spots!
Cut the purple sweet potatoes into slices. PS: Considering the steaming time, it’s best to cut them into small cubes!
Steam for 20 minutes. If the purple sweet potatoes are cut into small cubes, the time can be shorter.
Add granulated sugar and mash the purple sweet potatoes into a paste! PS: Adjust the sweetness according to your taste. If it’s too dry, you can add milk or honey for flavor!
Trim the crust off the edges of the toast and flatten with a rolling pin.
Spread the purple sweet potato paste on the toast, place the bananas on top, and roll it up! Missed taking one photo!
Cut into small pieces, arrange on a plate. PS: You can also pan-fry in a non-stick pan with a little oil. For kids, try to use less oil.
