Main Ingredients:
Flour: 200g; Purple sweet potato: 100g.
Additional Ingredients:
Water: 50g.
Flavor: Original; Technique: Skillful; Time: Half an hour; Difficulty: Easy.
Detailed Steps for Cooking Purple Sweet Potato Handmade Noodles
Mash the steamed purple sweet potato
Mix flour, purple sweet potato, and water in a bowl
Knead into a dough and let it rest for half an hour
Roll out thinly with a rolling pin
Roll into a 1mm thin sheet as shown
Fold it as shown
Cut into strips
Finished product, looks even better when cooked.
