Main Ingredients:
Purple sweet potato: 250g; Oats: 20g.
Additional Ingredients:
Formula milk: 40g.
Flavor: Sweet and fragrant; Technique: Baked; Time: Half an hour; Difficulty: Easy.
Detailed Steps to Make Purple Sweet Potato Oat Bars
Peel and slice the purple sweet potato, then steam until cooked.
Let the purple sweet potato cool, then add formula milk or regular milk.
Puree the mixture in a food processor.
Pour in the oats and mix well.
Place the sweet potato puree on parchment paper and flatten with a rolling pin as shown.
Cut into bars, preheat the oven to 180°C and bake for fifteen minutes.
Finished product.
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