Main Ingredients:
Ground Pork: 150g; Ground Beef: 150g; Onion: 1/2; Tomato: 1/2.
Seasonings:
Milk: 30ml; Soy Sauce: 1 tablespoon; Rice Wine: 1 tablespoon; Coarse Bread Crumbs: 3 tablespoons; Salt: to taste; Black Pepper: to taste; Cardamom Powder: 1/2 teaspoon (optional).
Flavor: Original; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy.
^Q^ Steamed Hamburger Patty Steamed Patty 12 Detailed Cooking Steps
Prepare the ingredients; chop the onion and mix it with chopped tomato
Put the chopped onion in a small bowl and microwave for 3 minutes to soften [left picture: raw ~ right picture: cooked], or sauté the onion until translucent over low heat
Mix the ground pork and beef, add the seasonings and cooked onion, and mix well
Press the meat mixture into a pan to flatten it
Cover with a piece of baking paper and steam over medium heat for 15 minutes (or steam in an electric rice cooker for 20 minutes)
Cut into pieces and sprinkle with chopped tomato and raw onion (or scallions); or serve with lettuce.
