Main Ingredients:
Pork Ribs: 2 pounds; Chinese Yam: 1 piece; Red Dates: as needed.
Seasonings:
Ginger: as needed; Salt: as needed; Pepper: as needed; Scallion: as needed.
Taste: Original; Cooking Method: Stewed; Time: 1 hour; Difficulty: Easy.
Detailed Steps for Red Date and Chinese Yam Stewed Pork Ribs
Red dates and chopped Chinese yam.
Boil the pork ribs in cold water for 3 minutes, remove and rinse with warm water to remove any impurities.
The boiled pork ribs.
Heat up a clay pot, add the pork ribs, ginger and scallion, bring to a boil over high heat, then simmer over medium heat for 30 minutes.
Add the Chinese yam and red dates, and simmer over low to medium heat for 20 minutes.
Season the stewed pork ribs with salt, pepper, and optionally add sesame oil and vinegar to taste.
The finished dish.
The finished dish.
