Main Ingredients:
Wuchang rice: appropriate amount; pumpkin: appropriate amount; water: appropriate amount.
Auxiliary Ingredients:
Goji berries: a little.
Taste: original; Cooking Method: boiled; Time: one hour; Difficulty: easy.
Steps for Cooking Rice and Pumpkin Porridge
I used Wuchang rice from Trust Beauty, which is pure white and crystal clear. When I opened the package, the faint aroma of rice filled my senses…
Peel and wash the pumpkin, and cut it into small pieces;
Put an appropriate amount of Wuchang rice into an electric pressure cooker and rinse it slightly;
Add the cut pumpkin and a few goji berries, and add an appropriate amount of water;
Start the “porridge” function on the electric pressure cooker until it finishes.
Finished product
Finished product
Finished product
Very soft and delicious!
