Main Ingredients:
Pasta: 100g; Tomato: 1; Mozzarella Cheese: 25g.
Additional Ingredients:
Salt: to taste; Cooking Oil: as needed.
Taste: Savory; Technique: Baking; Time: 20 minutes; Difficulty: Easy.
Detailed Steps for Cooking Rich Flavor – Cheesy Baked Pasta
Prepare the ingredients
Cook the pasta, drain and let it cool
Wash and dice the tomato, grate the mozzarella cheese and set aside
Heat a little oil in a pan, add the tomato and stir-fry, then add salt to make a tomato paste-like mixture
Remove from heat, mix with the pasta in a dish, sprinkle grated cheese on top
Place in a preheated oven at 180 degrees Celsius, bake for 15 minutes (until the cheese is slightly golden brown)
