Main Ingredients:
Roselle Flowers: Several pieces; Rock Sugar: As needed.
Additional Ingredients:
Purified Water: As needed.
Taste: Sweet and sour; Technique: Boiling; Time: Ten minutes; Difficulty: Easy.
Steps to Make Roselle Flower Tea
Roselle flowers, rinse thoroughly
Add purified water to a health pot, place the roselle flowers in the pot
Bring to a boil
Boil until the color becomes vibrant and beautiful
Add rock sugar, simmer for a while
Beautiful color, isn’t it?
A cup of high-quality flower tea
Finished product image.
Finished product image.
