Ingredients:
French bread: 1 piece; Hot dog sausage: 3 pieces; Red chili powder: 1 tablespoon; Lemon juice: 1 tablespoon; Olive oil: 1 tablespoon; Onion: 1/4 piece; Red pepper: appropriate amount; Salt: 2g.
Seasonings:
Black pepper: appropriate amount; Chopped parsley: appropriate amount.
Taste: Other; Cooking method: Other; Time: Ten minutes; Difficulty: Simple.
Steps for making Salsa Hot Dog Sandwich
Prepare the pre-baked French bread.
Prepare the ingredients for making salsa, including onion and tomato diced with salt, olive oil, red chili powder, lemon juice, and red pepper. Mix well and refrigerate overnight.
Put the hot dog sausage in a frying pan, pour in 50ml of water, cover the pan and adjust to medium heat. When the water evaporates and the surface of the hot dog sausage turns brown, turn off the heat.
Cut the French bread into 2 pieces.
Cut from the mold to the incision.
Stuff the hot dog sausage and salsa into the bread and sprinkle with chopped parsley and black pepper.
Finished product.
Finished product.
Finished product.
