Main Ingredients:
Bread Cubes: as needed; Garlic Sprouts: as needed.
Additional Ingredients:
Cucumber Cubes: as needed; Carrot Cubes: as needed; Ham Cubes: as needed; Quail Eggs: as needed.
Flavor: Garlic; Cooking Method: Sauté; Time: Ten minutes; Difficulty: Easy.
Detailed Steps for Cooking Sautéed Bread Cubes
Garlic sprouts, cucumber cubes, carrot cubes, ham cubes.
Cut the bread into cubes.
Beat the eggs and evenly coat the bread cubes with the egg mixture (quail eggs are used, so the color is not very yellow).
Heat oil in a pan and sauté the garlic sprouts until fragrant.
Add the bread cubes and sauté for 2 minutes.
Add the cucumber cubes and ham cubes.
Continue to stir-fry, then season with salt and pepper.
