Main Ingredients:
Squid: 600g; Green Beans: 300g.
Additional Ingredients:
Scallions: as needed; Ginger: as needed.
Seasonings:
Salt: a little; Sugar: a little; Cooking Wine: as needed; Cumin Powder: a little.
Taste: Savory; Cooking Method: Sauté; Time: 20 minutes; Difficulty: Easy.
Detailed Steps for Cooking Sautéed Fresh Squid with Green Beans
Clean the squid
Wash the green beans, remove the strings, blanch in hot water
Cut the squid into flower shapes, blanch in hot water
Heat the pan, add garlic and ginger, then stir-fry the squid, add some salt, cooking wine, and a little sugar
Add the green beans and stir-fry together, then add a little cumin powder for flavor
Delicious and nutritious dish is ready to serve
