Main Ingredients:
Pork Chop: 400g; Onion: Half a small one.
Seasonings:
Cumin Powder: 1 tablespoon; Baking Soda: Appropriate amount; Soy Sauce: Appropriate amount; Honey: 1 teaspoon; Egg: 1; Cornstarch: Appropriate amount; Lemon Juice: Appropriate amount.
Taste: Scallion; Cooking Method: Grilled; Time: Several hours; Difficulty: Easy.
Detailed Steps for Cooking Scallion Pork Chop
Cut the pork chop or lean meat into 1cm thickness.
Add all the seasonings.
Stir with chopsticks until evenly mixed, cover and let it marinate.
Line the baking tray with tin foil, brush with oil, and place the pork chops on it. Bake in the oven at 220 degrees Celsius.
Take out the meat in the middle, put it in the bowl with the seasoning, and continue baking.
