Main Ingredients:
Ramen noodles: 1 bag; Shrimp: 50g; Crab sticks: 30g; Lettuce: 50g; Egg: 1.
Additional Ingredients:
Fresh milk: 1 cup; Kiwi: 1; Small twist: 6.
Taste: Mildly spicy; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy.
Detailed Steps for Cooking Seafood Spicy Ramen
Prepare the ingredients: lettuce, ramen noodles, egg, crab sticks, and shrimp.
Boil the ramen noodles in a pot of boiling water with seasoning.
Add the shrimp and continue boiling.
Add the crab sticks when the aroma is strong.
Cook the noodles until they are soft and there are no hard parts, then add the washed lettuce.
Once the lettuce changes color, the dish is ready to be served.
Put the delicious seafood noodles in a container.
It’s a must to pair it with small twists and eggs.
The noodles are super chewy and delicious.
Shrimp is rich in nutrients.
Start your day with a nutritious breakfast.
