Main Ingredients:
Sausage: 1 piece.
Additional Ingredients:
Tofu: as needed.
Seasonings:
Rice wine chili: as needed.
Taste: Slightly spicy; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy.
Secret Recipe: Sausage and Tofu Stir-fry Detailed Steps
Thinly slice one piece of sausage (I steamed it with rice in advance, so the rice also has a meaty flavor).
Cut the tofu into pieces (other bean products can also be used as a substitute).
Add rice wine chili as needed (according to personal preference for spiciness) (mine is homemade) (chopped chili can also be used as a substitute).
Stir-fry the scallions first, then add the sliced sausage and stir-fry for a while, add a little homemade grape wine (can also be replaced with cooking wine).
Add tofu and rice wine chili, stir-fry until the rich wine aroma comes out, then it’s ready to serve.
