Main Ingredients:
Butter: 30g; Powdered sugar: 20g; Egg white: 12g; Vanilla powder: 1/8 tsp; Low-gluten flour: 75g; Baking powder: 1/8 tsp; Cornstarch: 5g.
Additional Ingredients:
Black sesame seeds: 8g; Powdered sugar: 8g.
Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy.
Detailed Steps to Make Sesame Fortune Cookies
Ingredients for Filling
Put black sesame seeds and powdered sugar into a food processor
Blend into fine powder
Cookie Dough
Soften butter, add powdered sugar
Whisk until fluffy
Add egg white
Add vanilla powder, whisk until smooth and creamy
Sift in low-gluten flour, baking powder, and cornstarch
Mix into a uniform dough
Place in plastic wrap, shape into a rectangular form with hands
Roll out into a large sheet
Evenly spread black sesame powdered sugar mixture
Roll up from both ends towards the center
Wrap in plastic wrap, refrigerate for 2 hours until firm
Remove, unwrap, and cut into 0.6cm thick slices
Arrange on a baking sheet
Place in oven, middle rack, top heat 180 degrees, bottom heat 160 degrees, convection bake, bake for about 15 minutes, then turn off heat and let sit for another 10 minutes
Golden brown on the surface, ready to serve
